Chicken And Rice Casserole - cooking recipe
Ingredients
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1 chicken
1 can mushroom soup
1 can chicken soup
1 can mushrooms
1 can water chestnuts
3 c. rice
favorite cheese
Preparation
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Boil and debone chicken.
Cook rice and drain; mix all remaining ingredients together.
Bake in casserole pan at 325\u00b0 for about 45 minutes.
Shred favorite cheese and sprinkle on top. Serve hot.
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