Chicken And Rice Casserole - cooking recipe

Ingredients
    1 chicken
    1 can mushroom soup
    1 can chicken soup
    1 can mushrooms
    1 can water chestnuts
    3 c. rice
    favorite cheese
Preparation
    Boil and debone chicken.
    Cook rice and drain; mix all remaining ingredients together.
    Bake in casserole pan at 325\u00b0 for about 45 minutes.
    Shred favorite cheese and sprinkle on top. Serve hot.

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