Cornmeal Griddle Cakes - cooking recipe

Ingredients

1 1/2 c. yellow cornmeal
1/3 c. flour
1 tsp. baking soda
1/2 tsp. salt
2 tsp. sugar
2 c. buttermilk
3 Tbsp. vegetable oil
2 eggs, separated

Preparation

Mix dry ingredients.
Add buttermilk, oil and egg yolks. Blend well.