Chicken Dressing - cooking recipe
Ingredients
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4 c. corn bread, crumbled
3 Tbsp. celery, diced
1 small onion, minced
1 tsp. parsley flakes
1/2 to 1 tsp. sage
1 egg, well beaten
2 Tbsp. butter, melted
enough hot chicken broth to moisten
salt and pepper to taste
Preparation
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Mix corn bread, celery, onion and seasoning.
Add well beaten egg and butter; mix thoroughly.
Moisten with hot chicken broth until soft.
Pour into a well-greased baking pan.
Bake at 400\u00b0 for 25 to 30 minutes or use to stuff a small chicken or turkey.
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