Homestyle Chicken And Biscuit Dumplings - cooking recipe
Ingredients
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2 Tbsp. flour
1 pkg. chicken gravy mix
1/4 tsp. garlic powder
1 1/2 c. water
4 medium carrots, sliced
2 stalks celery, sliced
6 to 8 chicken drumsticks, seasoned with salt and pepper
1 (10 oz.) can refrigerated biscuits
Preparation
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Preheat oven to 350\u00b0.
Shake flour in cooking bag (14 x 20-inch).
Place in a 13 x 9 x 2-inch baking pan.
Add gravy mix, garlic powder and water.
Squeeze bag to blend ingredients.
Place carrots and celery in bag in even layer.
Sprinkle chicken with seasonings.
Place on top of vegetables.
Arrange biscuits around chicken. Close bag with nylon tie.
Cut slits on top. Bake until chicken is tender, about 1 hour.
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