Pralines - cooking recipe

Ingredients

vegetable oil spray
1 c. low-fat margarine
1 c. firmly packed brown sugar
1 egg
1 Tbsp. vanilla
1 1/2 c. sifted all-purpose flour
1 c. chopped toasted pecans

Preparation

Preheat oven to 350\u00b0.
Lightly spray a cookie sheet with vegetable oil spray.
In a large mixing bowl, cream the margarine with the sugar.
Add egg and vanilla; beat.
Add flour and mix well.
Mix in nuts.
Drop by teaspoonfuls on prepared cookie sheet.
Bake 12 minutes or until lightly browned.
Remove from oven and allow to cool on a rack.
This recipe has 4 grams of fat and 3 milligrams of sodium.