Cocktail Ham Roll-Ups - cooking recipe

Ingredients

1 (3 oz.) pkg. cream cheese, softened
1 tsp. finely grated onion
mayonnaise
1 (3 oz.) pkg. sliced ham
1 (15 oz.) can asparagus spears

Preparation

Combine cream cheese, grated onion and enough mayonnaise to make spreading consistency.
Separate sliced ham.
Spread mixture on slices and place an asparagus spear on ham and roll.
Cut each roll into 4 pieces.
Spear each piece with a toothpick for serving.
Refrigerate.