Poppy Seed Cake - cooking recipe

Ingredients
    3 c. all-purpose flour
    2 c. sugar
    1 1/2 c. salad oil (Wesson)
    4 eggs
    1 tsp. vanilla
    1/2 tsp. salt
    1 1/2 tsp. baking soda
    1 (14 oz.) can evaporated milk
Preparation
    Mix dry ingredients, then add the rest of the ingredients and mix.
    Add one can of Baker's poppy filling.
    Add one cup chopped walnuts (optional).
    Beat well on medium for 2 minutes.

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