Chopped Apple Cake - cooking recipe

Ingredients

1 1/2 c. unsifted flour
3/4 tsp. baking soda
1/2 tsp. salt
1/4 tsp. cinnamon
1/4 tsp. cloves
1/4 tsp. nutmeg
1 c. sugar
3/4 c. corn oil
2 eggs
1/2 tsp. vanilla
2 c. peeled and coarsely chopped apples (about 2 medium)
1/2 c. chopped walnuts

Preparation

Grease and flour a loaf pan (8 1/2 x 4 x 2 1/2-inch).
On wax paper thoroughly stir together the flour baking soda, salt and spices.
In a large mixing bowl beat together until smooth the sugar, corn oil, eggs and vanilla.
Slowly beat in the flour mixture; stir in apples and nuts.
Turn into prepared pan.
Bake in a preheated 350\u00b0 oven until a cake tester inserted in center comes out clean, 1 1/4 hours.
Cool on wire rack 10 minutes, then turn out on pan.
Cool completely before slicing.