Holiday Trash - cooking recipe

Ingredients
    1 stick margarine
    2 1/2 tsp. seasoning salt
    9 tsp. Worcestershire sauce
    1 (16 oz.) can mixed nuts
    2 c. each of: Cheerios, Corn Chex, Wheat Chex, Rice Chex, Fritos (regular size), potato sticks, pretzels (sticks or small bows)
Preparation
    Preheat oven to 250\u00b0.
    Melt margarine in oven in large pan (bottom of roaster works great!).
    Stir in salt and Worcestershire sauce.
    Add all other ingredients.
    Mix until coated.
    Bake 1 hour, stirring every 15 minutes.

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