Holiday Trash - cooking recipe
Ingredients
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1 stick margarine
2 1/2 tsp. seasoning salt
9 tsp. Worcestershire sauce
1 (16 oz.) can mixed nuts
2 c. each of: Cheerios, Corn Chex, Wheat Chex, Rice Chex, Fritos (regular size), potato sticks, pretzels (sticks or small bows)
Preparation
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Preheat oven to 250\u00b0.
Melt margarine in oven in large pan (bottom of roaster works great!).
Stir in salt and Worcestershire sauce.
Add all other ingredients.
Mix until coated.
Bake 1 hour, stirring every 15 minutes.
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