Chess Pie - cooking recipe

Ingredients

1 c. white sugar
1/2 c. brown sugar
3 Tbsp. flour
2 eggs, separated
9 Tbsp. milk
1 tsp. vanilla
1 stick butter, melted

Preparation

Beat the egg yolks.
Add all the ingredients, except the egg whites, beating well.
Beat the egg whites and fold into the first mixture.
Bake in a 350\u00b0 oven for 15 minutes.
Turn oven a little lower and bake until light brown.