Mandarin Orange Pie #1 - cooking recipe
Ingredients
-
1 can Eagle Brand milk
1/3 c. ReaLemon juice
1 (8 oz.) container Cool Whip
1 can mandarin oranges, drained
1 graham cracker crust
1/2 c. crushed pecans (optional)
Preparation
-
Mix Eagle
Brand
milk\tand ReaLemon juice until thick. Blend in Cool
Whip.
Cut
mandarin orange slices into chunks; mix in with
rest\tof ingredients.
Add pecans if wanted.\tPut in pie shell and chill before serving.
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