Devil'S Food Cake - cooking recipe

Ingredients
    2 1/4 c. flour
    1/3 c. cocoa
    1 1/2 tsp. soda
    1 1/2 c. sugar
    1/4 tsp. salt
    1 1/2 c. buttermilk
    1 1/2 tsp. vanilla
    1/2 c. margarine, melted
Preparation
    Sift dry ingredients thoroughly.
    Add vanilla and buttermilk. Mix thoroughly.
    Beat in melted margarine.
    Bake at 350\u00b0 for 25 to 30 minutes.
    Frost as desired.

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