Devil'S Food Cake - cooking recipe
Ingredients
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2 1/4 c. flour
1/3 c. cocoa
1 1/2 tsp. soda
1 1/2 c. sugar
1/4 tsp. salt
1 1/2 c. buttermilk
1 1/2 tsp. vanilla
1/2 c. margarine, melted
Preparation
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Sift dry ingredients thoroughly.
Add vanilla and buttermilk. Mix thoroughly.
Beat in melted margarine.
Bake at 350\u00b0 for 25 to 30 minutes.
Frost as desired.
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