Baked Beans - cooking recipe
Ingredients
-
1, 2 or 3 cans pork and beans
1/2 c. molasses
1 Tbsp. powdered mustard
1/2 c. brown sugar
1 onion, finely chopped
1 tsp. salt
1 tsp. pepper
4 strips bacon
Preparation
-
Mix all ingredients together.
Pour into a 13 x 9-inch oblong pan.
Lay strips of bacon on top.
Bake at 350\u00b0 for 1 hour and 30 minutes.
Leave a comment