Lemon Squares - cooking recipe

Ingredients

2 1/4 c. flour
1/2 c. powdered sugar
3/4 c. butter or margarine, melted
4 eggs
1/4 c. flour
2 c. sugar
1/2 c. lemon juice

Preparation

Mix and pack first 3 ingredients into a 9 x 13-inch buttered pan.
Bake at 350\u00b0 for 20 minutes or until golden brown.
Beat last 4 ingredients and pour on top of baked crust.
Bake at 350\u00b0 for an additional 20 minutes.
Sprinkle with powdered sugar.
Cool before cutting.