Ingredients
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1 lb. margarine or butter
1 1/2 c. sugar
3 1/2 c. flour
2 c. crushed potato chips
2 tsp. vanilla
1/2 c. chopped nuts
Preparation
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With mixer, cream the sugar and margarine.
Add other ingredients one at a time.
Roll dough in small balls; press with fork.
Bake at 350\u00b0 for 10 to 12 minutes until brown at edges. Sprinkle with powdered sugar while warm.
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