Cheese Ball - cooking recipe

Ingredients

1 large Philadelphia cream cheese
2 small jars Roka Blue cheese
1 small jar Old English cheese
1 tsp. Worcestershire sauce
1 clove garlic, cut and rub bowl, or use garlic extract juice

Preparation

Mix cheeses; add sauce and let stand several hours in refrigerator.
Form into two balls; roll in finely chopped nuts or parsley.
Paprika, also, may be sprinkled on.