Turtle Cake - cooking recipe

Ingredients

1 box German chocolate cake mix
12 oz. caramels
1 stick margarine
1 can sweetened condensed milk
1 c. chocolate chips
1 c. nuts

Preparation

Melt caramels.
Add margarine in top of double boiler. Prepare cake mix according to package directions.
Pour half of batter into a 9 x 13-inch greased pan.
Bake for 15 minutes at 350\u00b0.
Pour caramel mixture over cake.
Sprinkle chocolate chips and nuts over mixture.
Pour the other half of batter over all. Bake another 20 to 30 minutes or until done.