Quick Blueberry Pie - cooking recipe
Ingredients
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4 c. fresh blueberries
1 can Eagle Brand milk
1/4 c. lemon juice
Preparation
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Mix milk and lemon juice together until thickened.
Pour in blueberries. Stir until all blueberries are covered with milk mixture.
Pour into baked pie crust.
Chill and serve.
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