Lasagna - cooking recipe
Ingredients
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1/2 c. onion chopped
1 1/2 lbs. ground beef
1 clove garlic or powder
Salt and Pepper to taste
2 Tbsp. parsley
1 tsp. fennel seed
2 tsp. sweet basil
1 Tbsp. oregano
2 cans (28 oz.) whole tomatoes
8 oz. tomato paste
1 lb. lasagna noodles
1/2 lb. Mozzarella cheese
1 1/2 c. cottage cheese
1 1/2 c. parmesan cheese
Preparation
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Saute onion, add ground beef, garlic, and spices.
Simmer 15 minutes.
Add tomatoes that have been mashed lightly and tomato paste.
Simmer another 20 minutes.
Cook noodles according to directions.
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