Oreo Cookie Dessert - cooking recipe

Ingredients

28 Oreo cookies, crushed (set aside a few for top)
1 stick oleo
1 (8 oz.) cream cheese
1 c. confectioners sugar
1 (8 oz.) Cool Whip
1 small pkg. chocolate instant pudding
1 small pkg. vanilla instant pudding

Preparation

Melt 1 stick oleo.
Line bottom of a 9 x 13-inch pan with crumbs and oleo (melted).
Cream the cream cheese (softened to room temperature).
Add confectioners sugar; mix well.
Add Cool Whip. Spread over cookies.
Mix chocolate and vanilla pudding mix with 3 cups milk.
Beat until thick.
Spread over cream cheese.
Cover and let set 2 to 3 hours.
Add 8 ounces Cool Whip.
Sprinkle top with cookies saved.
Let set overnight.