Broccoli Casserole - cooking recipe

Ingredients

1/4 c. chopped onion
6 Tbsp. butter
2 Tbsp. flour
1 (8 oz.) jar Cheez Whiz
1/2 c. water
2 pkg. frozen broccoli, thawed and drained
3 eggs, well beaten
1/2 c. soda cracker crumbs
1 can onion rings (optional)

Preparation

Fry onion in butter.
Stir in flour; add water and cook over low heat, stirring, until mixture thickens and comes to a boil. Blend in cheese and add broccoli.
Mix in eggs until gently blended.
Use 1 1/2-quart casserole dish.
Cover with crackers and dot with butter before baking.
Bake at 350\u00b0 for 30 minutes.
Makes 8 servings.