Chicken And Rice Casserole - cooking recipe
Ingredients
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3 c. cooked chicken
6 oz. wild rice
2 cans celery soup
1 1/2 c. mayonnaise
8 oz. chestnuts
1/2 c. stuffing
Preparation
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Combine all ingredients, except stuffing.
Mix well.
Pour into casserole dish and sprinkle stuffing on top.
Bake at 350\u00b0 for 40 minutes.
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