Chicken And Rice Casserole - cooking recipe

Ingredients
    3 c. cooked chicken
    6 oz. wild rice
    2 cans celery soup
    1 1/2 c. mayonnaise
    8 oz. chestnuts
    1/2 c. stuffing
Preparation
    Combine all ingredients, except stuffing.
    Mix well.
    Pour into casserole dish and sprinkle stuffing on top.
    Bake at 350\u00b0 for 40 minutes.

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