Chipa Guazu - cooking recipe
Ingredients
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3 c. fresh corn
1/2 c. onion
3/4 c. mild cheese
1 c. sour milk
3 Tbsp. shortening
3 eggs
1 1/2 tsp. salt
Preparation
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Grind corn, onion and cheese together in meat grinder.
In a large bowl, cream shortening.
Add eggs and salt, then corn mixture and milk.
Bake in greased square baking dish at 400\u00b0 for 40 to 50 minutes.
Cool slightly before cutting.
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