Individual American Pizzas - cooking recipe

Ingredients
    1/2 lb. ground meat (beef or venison)
    1/2 tsp. salt
    1/4 tsp. pepper
    1/2 tsp. chili powder
    1 can biscuits
    grated cheese
Preparation
    Brown meat with seasonings.
    Drain well.
    When ready to serve, open 1 can biscuits, flatten out and place on greased baking sheet with 2 spoonfuls of meat on each one.
    Top with cheese.
    Place in 350\u00b0 oven and bake until biscuits are done.
    Serve while hot. Very good with a tossed salad.

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