Individual American Pizzas - cooking recipe
Ingredients
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1/2 lb. ground meat (beef or venison)
1/2 tsp. salt
1/4 tsp. pepper
1/2 tsp. chili powder
1 can biscuits
grated cheese
Preparation
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Brown meat with seasonings.
Drain well.
When ready to serve, open 1 can biscuits, flatten out and place on greased baking sheet with 2 spoonfuls of meat on each one.
Top with cheese.
Place in 350\u00b0 oven and bake until biscuits are done.
Serve while hot. Very good with a tossed salad.
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