Breakfast Muffins - cooking recipe

Ingredients

1 c. flour
1 tsp. salt
1 tsp. baking powder
1/2 c. water
1/2 c. cream
2 Tbsp. oil

Preparation

Mix
all
ingredients
well.
Pour
into greased muffin tins and bake
in a preheated oven at 400\u00b0 for 8 to 10 minutes until brown.
Serve warm.
Yields 6 to 8 muffins.