Blonde Brownies Or Congo Bars - cooking recipe

Ingredients

2/3 c. butter
1 c. brown sugar
1 c. white sugar
3 eggs
1 tsp. vanilla
2 c. flour
2 1/2 tsp. baking powder
1/2 tsp. salt
12 oz. semi-sweet chocolate chips
1 c. nuts

Preparation

Blend the butter, brown sugar, white sugar, eggs and vanilla. Add the flour, baking powder and salt.
Stir in the chocolate chips and nuts.
Pour into a greased 9 x 13-inch pan.
Bake at 350\u00b0 for 30 minutes, or until toothpick comes out clean.