Banana Molasses Bread - cooking recipe

Ingredients

3 ripe bananas
1 egg (unbeaten)
2/3 c. sugar
2 Tbsp. light molasses
2 Tbsp. melted shortening
2 c. sifted flour
1 tsp. baking powder
1 tsp. soda
1/2 tsp. salt
1 c. chopped nuts

Preparation

Stir, don't beat.
Mash bananas (no lumps).
Add unbeaten egg; mix.
Beat in sugar, molasses and shortening.
Mix and sift flour, baking powder, soda and salt.
Stir in nuts.
Bake in greased 8 x 5 x 3-inch loaf pan in a 325\u00b0 oven for about 1 hour.