Flour Tortilla Appetizers - cooking recipe

Ingredients
    2 (8 oz.) cream cheese, softened
    1 pkg. Hidden Valley original Ranch dressing (dry)
    2 minced green onions
    1/2 diced red pepper (pimento may be used)
    1/2 c. diced celery
    1 small can black olives, drained and chopped
    1 (10-inch) pkg. flour tortillas
Preparation
    Mix together first 6 ingredients. Spread mixture on tortillas and roll up. Chill for at least 2 hours, then cut in 1-inch slices.

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