Ingredients
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1 1/2 c. powdered sugar
1 c. oleo
1 egg
2 tsp. vanilla
2 1/2 c. flour
1 tsp. soda
1 tsp. cream of tartar
Preparation
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Cream sugar and oleo.
Add eggs and vanilla.
Sift flour, soda and cream of tartar.
Add to creamed mixture; mix well.
Chill 30 to 45 minutes.
Roll out 1/8-inch thick.
Cut and bake until slightly golden color.
Bake at 400\u00b0.
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