Stir And Roll Pastry - cooking recipe

Ingredients

2 c. flour
1 tsp. salt
1/2 c. Wesson oil
1/4 c. cold milk

Preparation

Mix flour and salt together.
In another bowl, mix oil and milk.
Mix oil and milk with flour and salt. Make into dough, divide in half and roll between two pieces of wax paper. Makes two crusts, either top and bottom crust or two bottoms.