Chow Mein Noodle Cookies - cooking recipe

Ingredients
    1 large bag mini marshmallows
    1 (5 oz.) can chow mein noodles
    1 (12 oz.) pkg. butterscotch morsels
    1 c. peanut butter
Preparation
    Melt peanut butter and butterscotch morsels over a double boiler.
    In a mixing bowl, put noodles and marshmallows.
    Add your melted mixture over noodles and marshmallows, then mix.
    Then drop by spoonful on a piece of foil.
    Let cool.
    No cooking or baking. Makes lots.

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