Strawberry Pound Cake - cooking recipe

Ingredients

1 box yellow or white cake mix
3 Tbsp. flour
3 eggs
3/4 c. cooking oil
3/4 c. water
1 (3 oz.) pkg. strawberry jello
1/2 c. sliced strawberries

Preparation

Combine all ingredients
in a large mixing bowl and mix well. Bake in a greased
and
floured
tube or Bundt pan in a 350\u00b0 oven, about 40
minutes,\tor you can bake in two (9-inch) layer pans for 25 minutes.