Cream Cheese Roll - cooking recipe

Ingredients
    2 pkg. crescent rolls
    1 8 oz. pkg. cream cheese
    1/3 c. sugar
    1 egg
    1 tsp. vanilla
Preparation
    Beat together cream cheese, sugar, egg and vanilla.
    Unroll crescent rolls.
    Arrange triangles overlapping.
    Pour filling down the middle.
    Fold ends to center and pinch together to hold.

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