Cream Cheese Roll - cooking recipe
Ingredients
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2 pkg. crescent rolls
1 8 oz. pkg. cream cheese
1/3 c. sugar
1 egg
1 tsp. vanilla
Preparation
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Beat together cream cheese, sugar, egg and vanilla.
Unroll crescent rolls.
Arrange triangles overlapping.
Pour filling down the middle.
Fold ends to center and pinch together to hold.
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