Sara Lee Coffeecake - cooking recipe

Ingredients

1 yellow cake mix
1 small box instant vanilla pudding
3/4 c. vegetable oil
3/4 c. water
4 eggs
1 Tbsp. vanilla
1 Tbsp. butter extract
1/2 c. sugar
2 Tbsp. cinnamon

Preparation

Mix the first 5 ingredients together for 8 minutes.
Add the vanilla and butter extract.
Mix well.
In another bowl, mix the sugar and cinnamon.
Pour half the batter into an ungreased 9 x 13-inch pan.
Pour half the sugar mixture over the batter.
Put the rest of the batter over this and sprinkle the remaining sugar mixture on top.
Mix well with a knife.
Bake at 350\u00b0 for 30 minutes or until done.