Broccoli Salad - cooking recipe

Ingredients

1 to 1 1/2 bunches broccoli
1/2 c. raisins
8 slices bacon
2 Tbsp. vinegar
pinch of salt
1 c. mayonnaise
1/2 c. sugar
1/2 c. chopped onion
1/2 c. chopped cashews

Preparation

Wash and break broccoli.
Fry bacon until crisp, then crumble in a saucepan.
Heat raisins, sugar and vinegar to boiling.
Remove from heat; cool.
When cool, stir in mayonnaise, onion, salt and bacon.
Pour over broccoli; stir in cashews.
Make 4 hours before using.