Chili - cooking recipe

Ingredients

1 1/2 lb. ground beef
1 lb. Jimmy Dean silver label sausage
3 large onions, chopped
1 green pepper, chopped
1 (16 oz.) can tomato sauce
1 can stewed tomatoes
3 Tbsp. chili powder
1 1/2 tsp. garlic salt
3/4 tsp. sugar
1 bay leaf
1/2 tsp. cumin seed
1 c. beer
2 cans red kidney beans
3 Tbsp. flour
3 Tbsp. cooking oil

Preparation

Brown beef and sausage in large, heavy pot; drain.
Add all dry seasoning and mix.
Add onions, green pepper, tomatoes and sauce.
Simmer 1 to 2 hours.
Mix flour and oil in bowl.
Add beans and mix.
Add bean mixture to chili.
Cook about 1/2 hour longer.