Blueberry Cake - cooking recipe

Ingredients

1 egg
1 c. sugar
2 c. flour
1/2 c. milk
2 tsp. baking powder
1/2 c. margarine (melted)
1 c. blueberries
1/2 c. brown sugar
1/2 tsp. cinnamon

Preparation

Mix together the flour and baking powder and set aside.
In a medium bowl, beat the egg and add the sugar, mixing well.
Add the margarine.
Alternately add the flour and milk.
Fold in the blueberries.
Bake in a greased and floured 9 inch pan at 350\u00b0 for 30 minutes.
Can be doubled.