No Bake Coconut Krunchies - cooking recipe

Ingredients

1 c. sugar
1/2 c. margarine
1/2 c. chopped walnuts
8 oz. pkg. dates
1 beaten egg
2 1/2 c. Rice Krispies
1 tsp. vanilla
1 c. coconut, shredded

Preparation

Mix sugar, margarine, dates and beaten egg together on low heat for 8 to 10 minutes.
After it begins to boil, stir often. After dates have almost melted, set aside to cool, about 10 minutes.
Add nuts, Rice Krispies and vanilla.
Roll into small balls and then roll in coconut.
Makes 2 to 3 dozen.