Sugar Cookies - cooking recipe

Ingredients
    1 1/2 c. sugar
    1 c. shortening
    2 eggs
    4 1/2 c. flour
    1/4 tsp. salt
    1 1/4 tsp. baking soda
    4 tsp. baking powder
    3/4 c. milk
    1 Tbsp. vanilla
Preparation
    Cream up sugar and shortening.
    Add eggs and mix well.
    Add sifted dry ingredients alternately with milk and vanilla.
    Mix well.
    Use 1/2 dough at a time.
    Roll 1/4-inch thick on floured board and cut out.
    Bake on ungreased sheets.

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