Fried Rice - cooking recipe

Ingredients
    1 c. boiling water
    1 1/3 c. Minute rice
    1 beaten egg
    3 Tbsp. margarine
    1/3 c. chopped onion
    1 c. meat, chopped (such as leftover pork chops, chicken, beef, ham)
    1 c. frozen peas
    3 Tbsp. soy sauce
    1/3 c. water
Preparation
    Pour rice into boiling water; remove from heat.
    Let cook for 5 minutes.

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