Fried Rice - cooking recipe
Ingredients
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1 c. boiling water
1 1/3 c. Minute rice
1 beaten egg
3 Tbsp. margarine
1/3 c. chopped onion
1 c. meat, chopped (such as leftover pork chops, chicken, beef, ham)
1 c. frozen peas
3 Tbsp. soy sauce
1/3 c. water
Preparation
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Pour rice into boiling water; remove from heat.
Let cook for 5 minutes.
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