Hamburger Balls - cooking recipe

Ingredients
    3 lb. hamburger
    2 eggs
    1 c. bread crumbs
    1/2 c. ketchup
    1 chopped onion
    2 Tbsp. vinegar
    2 Tbsp. mustard
    2 Tbsp. brown sugar
    1 c. hot water
    1 c. ketchup
Preparation
    Combine hamburger, eggs, bread crumbs, ketchup and onion. Shape into balls and place in baking dish. Combine vinegar, mustard, brown sugar, hot water and ketchup.
    Pour over meatballs and bake at 350\u00b0 until done.

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