Whipped Sweet Potatoes - cooking recipe
Ingredients
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2 (40 oz.) cans sweet potatoes
2 eggs
1/2 c. milk
2 tsp. cinnamon
1 stick margarine
1/4 c. chopped walnuts (optional)
marshmallows
Preparation
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Mix all ingredients, except walnuts and marshmallows, in a large bowl with mixer.
Stir in the chopped walnuts (optional). Pour into a 9 x 12-inch casserole.
Bake for 35 to 40 minutes in a 350\u00b0 oven.
Remove from oven.
Cover with marshmallows (about 1/2 bag) and put back in oven for 3 to 5 minutes to toast marshmallows.
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