Easy Chicken Pot Pie - cooking recipe

Ingredients

1 (6 oz.) pkg. Stove Top stuffing mix
1/4 c. butter, cut in pieces
1 1/2 c. hot water
1 can cream of chicken soup
1 c. milk
3 c. cooked chicken or turkey
1 (10 oz.) box mixed vegetables (frozen)
1/4 tsp. thyme

Preparation

Heat oven to 350\u00b0.
Place seasoning packet and butter in bowl. Add water, then stuffing mix.
Toss.
Mix soup and milk in casserole dish.
Stir in chicken, vegetables and thyme.
Cover with stuffing.