Waffles - cooking recipe

Ingredients

2 eggs
2 c. milk
1/2 tsp. salt
1 1/2 c. sifted flour
2 tsp. baking powder (heaping)
1 c. melted lard (no substitute please)

Preparation

Mix eggs with milk and salt.
Sift the flour and baking powder together.\tAdd
to
liquid.
When ingredients are well mixed, stir
in
lard.
Bake
in waffle iron until done.
(Use about
3/4 cup mix for each waffle.) Sprinkle with confectioners sugar. Makes 5 waffles.