Fudge Pie - cooking recipe

Ingredients

1 c. sugar
1/4 c. sifted flour
1/4 c. cocoa
2 eggs
1 stick butter or oleo
1 tsp. vanilla
1 (8-inch) pie crust

Preparation

Thoroughly mix all ingredients and pour into and uncooked 8-inch pie shell.
Bake at 325\u00b0 until filling is firm.