Mother'S Tea Cakes - cooking recipe

Ingredients

2 eggs
3 c. sugar
1 c. buttermilk
1 c. Crisco
1 tsp. soda
2 tsp. baking powder
pinch of salt
vanilla
flour (enough to make a stiff dough)

Preparation

Mix.
Roll thin and cut.
Bake in medium oven until light brown.