Butterfinger Cookies - cooking recipe

Ingredients

1 c. sifted flour
1/2 tsp. soda
1/3 c. margarine
3/4 c. sugar
2 snack size Butterfingers, cut in small pieces
1/4 tsp. salt
1 egg

Preparation

Cream shortening and sugar.
Beat in egg.
Sift dry ingredients, mixing in pieces of Butterfinger.
Chill.
Drop by spoonfuls onto greased cookie sheet.
Bake at 375\u00b0 for 12 minutes. Remove from pan immediately.