Sausage Balls - cooking recipe

Ingredients

3 c. Bisquick
1 lb. hot pork sausage
10 oz. grated sharp Cheddar cheese

Preparation

Combine ingredients; mix by hand thoroughly.
Make small balls; place on a cookie sheet.
Bake at 325\u00b0 for 25 minutes. Makes 100 small Sausage Balls.