Green Bean Casserole - cooking recipe

Ingredients

2 or 3 cans any style green beans
1 can cream of mushroom soup
1 can cream of celery soup
1 can sliced water chestnuts, drained
1 can French fried onions

Preparation

Place green beans in a 9 x 13-inch pan or casserole.
Mix soups together and pour over green beans.
Add drained water chestnuts.
Stir together.
Top with French fried onions.
Bake at 325\u00b0 for about 20 to 30 minutes.