3-Bean Salad - cooking recipe

Ingredients

1 lb. can green beans
1 lb. can kidney beans
1 lb. can yellow waxed beans
1/2 c. diced bell pepper
1 onion, diced
1/2 c. sugar
1/3 c. salad oil
1 tsp. pepper
1 tsp. salt
2/3 c. white vinegar

Preparation

Rinse kidney beans, drain and combine all ingredients. Refrigerate.